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Roasted Sand Candy® Sweet Potatoes and Bland Farms® Premium Sweet Onions

Ingredients:

  • 3 medium Sand Candy Sweet Potatoes, peeled and coarsely diced
  • 1 medium Bland Farms Premium Sweet Onion or Vidalia® Onion , peeled and cut into 8 wedges
  • 1 tablespoon melted butter
  • 1 teaspoon vegetable or olive oil
  • 1 teaspoon chopped garlic
  • 1 teaspoon finely chopped fresh parsley
  • 1 teaspoon minced fresh thyme
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/4 teaspoon allspice
  • 1/4 teaspoon paprika

Method:

  1. Preheat oven to 400˚F.
  2. In a large mixing bowl combine sweet potatoes and onion.
  3. Add oil, butter, salt, pepper, allspice, paprika and chopped garlic; mix well to combine.
  4. Spread mixture evenly out onto a large baking pan.
  5. Bake 20 to 25 minutes, stirring halfway through baking.
  6. Remove pan from oven.
  7. Transfer to mixing bowl and sprinkle with parsley and thyme; toss to combine.
  8. Place mixture in a serving bowl; serve hot.
Makes 4 servings